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2.20.2008

Variation of Sarah Salad

1 head of romain lettuce (or whatever your favorite is)
swiss cheese (grated)
4-5 green onions
6 slices of Turkey Bacon
1/2 cup of frozen peas
Salt and Pepper to taste
miracle whip
mayonnaise

Fry up the turkey bacon, cool and set aside. Thaw the peas in the some warm water. Wash and cut up the lettuce put in a big bowl. Cut up the onion and the turkey bacon, add to the lettuce. Now add peas and grate however much swiss cheese you want right into the bowl. Add salt and pepper to taste. Now add equal parts of miracle and whip and mayo, not a lot, just enough to coat all the ingredients.

Very light and tasty. I usually eat just that for lunch or dinner.

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